Join us for an evening in Italy! Students will learn to make the following:
a colorful Panzanella salad
a lemony chicken Piccata
a decadent lip-smacking Fettuccine Alfredo
and, pears poached in a saffron syrup!
Duration: 2 hours
Cost: $125 per person
To register email, exploreculinaryarts@gmail.com or call 888.882.8779